Association study of fasting blood glucose and salt sensitivity of blood pressure in community population: the EpiSS study
To evaluate the association between fasting blood glucose (FBG) and salt sensitivity of blood pressure (SSBP).
Source: Nutrition, Metabolism, and Cardiovascular Diseases : NMCD - Category: Nutrition Authors: Wenjuan Peng, Yunyi Xie, Han Cao, Han Qi, Kuo Liu, Juan Xia, Zheng Liu, Xiaohui Liu, Bingxiao Li, Fuyuan Wen, Fengxu Zhang, Ling Zhang Source Type: research