Eating Fish Cuts Risk for Recurrence, Death in Those With CVD

TUESDAY, April 13, 2021 -- Twice-weekly fish intake is associated with a lower risk for major cardiovascular disease (CVD) and mortality in patients with prior CVD, but not the general population, according to a study published online March 8 in...
Source: Drugs.com - Pharma News - Category: Pharmaceuticals Source Type: news