Integration of a Sustainable Food Systems Curriculum in Nutrition and Dietetics Education: Assessment from the First Year of Implementation

Publication date: Available online 26 March 2021Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Amanda Hege, Janice Giddens, Erin Bergquist, Diane Stadler, Christina Gayer Campbell, Joanna Cummings, Anne Goetze, Jasia Steinmetz, Elizabeth Combs, Aaron Schwartz, Nancy Prange, Katie Brown, Kevin Sauer, Marie Spiker
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research