Purification, in-depth structure analysis and antioxidant stress activity of a novel pectin-type polysaccharide from Ziziphus Jujuba cv. Muzaoresidue

Publication date: May 2021Source: Journal of Functional Foods, Volume 80Author(s): Yulian Zhu, Zongxing He, Xingyu Bao, Min Wang, Sheng Yin, Lijun Song, Qiang Peng
Source: Journal of Functional Foods - Category: Nutrition Source Type: research