Chemical and organic fertilizer: The effect on apiin production by Petroselinum crispum var. neapolitanum Danert

Parsley (Petroselinum crispum var. neapolitanum Danert) is a vegetable species with potential for pharmaceutical use because it contains apiin, a flavonoid that stands out for having biological activities, such as antioxidant. The aim of this study is to evaluate the influence of chemical or organic fertilizers on the nitrogen metabolism and production of flavonoids in parsley at different s...
Source: Journal of Medicinal Plants Research - Category: Complementary Medicine Source Type: research