Food Insecurity and Dietary Intake Among Elderly Population: A Systematic Review

Conclusions: The findings of this review evidence a considerable amount of food insecurity and nutrient deficiency, including vitamins E, C, D, B 2, and B 12 and zinc, phosphorus, and calcium among elderly population. These findings could be used as reliable evidence by policy makers and future complementary analyses
Source: International Journal of Preventive Medicine - Category: International Medicine & Public Health Source Type: research