Caffeic acid prevents non-alcoholic fatty liver disease induced by a high-fat diet through gut microbiota modulation in mice
Publication date: Available online 25 February 2021Source: Food Research InternationalAuthor(s): Hong-Na Mu, Qi Zhou, Rui-Yue Yang, Wei-Qing Tang, Hong-Xia Li, Si-Ming Wang, Jian Li, Wen-Xiang Chen, Jun Dong
Source: Food Research International - Category: Food Science Source Type: research
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