Regular walnut consumption may reduce negative outcomes of H. pylori infection

(Edelman Public Relations, Seattle) A new animal study, published in theJournal of Clinical Biochemistry and Nutrition, suggests regular walnut consumption may be a promising intervention for reducing negative outcomes associated with Helicobacter pylori (H. pylori) infection, a widespread bacterial infection that affects more than half of the world's population.

https://www.eurekalert.org/pub_releases/2021-02/eprs-rwc020921.php

Source: EurekAlert! - Infectious and Emerging Diseases - February 9, 2021 Category: Infectious Diseases Source Type: news