Total urinary polyphenols and longitudinal changes of bone properties. The InCHIANTI study
ConclusionsDietary intake of polyphenols estimated by UTP and dietary questionnaire was associated with long-term accelerated deterioration of bone health. Our study does not support the recommendation of increasing polyphenol intake for osteoporosis prevention.
Source: Osteoporosis International - Category: Orthopaedics Source Type: research
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