Total urinary polyphenols and longitudinal changes of bone properties. The InCHIANTI study

ConclusionsDietary intake of polyphenols estimated by UTP and dietary questionnaire was associated with long-term accelerated deterioration of bone health. Our study does not support the recommendation of increasing polyphenol intake for osteoporosis prevention.
Source: Osteoporosis International - Category: Orthopaedics Source Type: research