Modeling and optimizing the changes in physical and biochemical properties of table grapes in response to natural zeolite treatment

Publication date: Available online 5 January 2021Source: LWTAuthor(s): Song Huwei, Mohammadreza Asghari, Pari Zahedipour-Sheshglani, Mohammad Alizadeh

Source: LWT Food Science and Technology - January 5, 2021 Category: Food Science Source Type: research