The Humane Omnivore: An Oxymoron?

Let's just jump right into the deep end of the pool and tackle a topic that produces fevered debate and deeply emotional responses: Is it possible to consume animal protein and still lay claim to a modicum of concern for animal welfare? I don't propose to answer that question, merely to explore the opportunities in our current social construct to make the attempt. Going straight to the elephant in the room -- yes, without question, the inherently humane course that avoids harm to animals is vegetarianism, or even more strictly, veganism. But going back thousands of years to our hunter-gatherer forbears, it can be argued that homo sapiens, like many other species, is inherently genetically designed, by dentition and digestion and desire, to be an omnivore. Early man, and primitive tribes throughout history, had a complex and intimate relationship with the animals they hunted for food, a compact as it were: The animal laid down its life for the benefit of the hunter and his family and tribe, and in return the community honored the animal for its sacrifice, saluted its spirit, and pledged to use every bit of it to sustain and enrich their existence. Needless to say, in our overpopulated, mechanized, industrial society, such an arrangement is no longer even remotely feasible. So for those of us who are deeply appreciative of, and concerned for, our fellow species on the planet, but are still desirous of remaining omnivores, there is a profound dilemma to be faced. Short of re...
Source: Healthy Living - The Huffington Post - Category: Consumer Health News Source Type: news