PFUA Intake and Head and Neck and Gastric Cancer Incidence PFUA Intake and Head and Neck and Gastric Cancer Incidence

Can dietary intake of dietary long-chain n-3 polyunsaturated fatty acid protect against head and neck or upper GI cancers?American Journal of Epidemiology
Source: Medscape Today Headlines - Category: Consumer Health News Tags: Internal Medicine Journal Article Source Type: news