Diet and Lifestyle as Risk Factors for Carotid Artery Disease: A Prospective Cohort Study

Conclusions: In conclusion, the present study found a trend toward a protective effect of higher intake of vegetables and fruit against incident CAD. More prospective studies investigating the association between diet and CAD and stroke are needed in order to give firm recommendations.Cerebrovasc Dis
Source: Cerebrovascular Diseases - Category: Neurology Source Type: research