Dietary fibre modifies gut microbiota: what's the role of (poly)phenols?

Dietary fibre modifies gut microbiota: what's the role of (poly)phenols? Int J Food Sci Nutr. 2020 Nov;71(7):783-784 Authors: Mena P, Bresciani L Abstract The association between dietary consumption of fibre and health-related gut bacteria is essential but not unique. (Poly)phenols are among the most important bioactive components contained in fibre-rich foods. For this reason, the role of (poly)phenols when considering dietary fibres and health outcomes should be taken into account, as synergic or mediating factors contributing to human health. PMID: 32993403 [PubMed - in process]
Source: International Journal of Food Sciences and Nutrition - Category: Nutrition Tags: Int J Food Sci Nutr Source Type: research
More News: Diets | Fibre | Men | Nutrition