The degradation of xanthan gum in ionic and non-ionic denaturants studied by rheology and molecular dynamics simulation

Publication date: 1 January 2021Source: Carbohydrate Polymers, Volume 251Author(s): Osita Sunday Nnyigide, Tochukwu Olunna Nnyigide, Kyu Hyun
Source: Carbohydrate Polymers - Category: Biomedical Science Source Type: research