Dietary Inflammatory Index Is a Better Determinant of Quality of Life Compared to Obesity Status in Patients With Hemodialysis
This study aimed to investigate the relationships among obesity, anthropometries, and the dietary inflammatory index (DII) with different aspects of quality of life (QoL) in patients undergoing hemodialysis.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Mehdi Yaseri, Elham Alipoor, Nadia Hafizi, Saba Maghsoudi-Nasab, Nitin Shivappa, James R. Hebert, Mohammad Javad Hosseinzadeh-Attar Tags: Original Research Source Type: research
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