[ASAP] Combined Effect of Quercetin and Fish Oil on Oxidative Stress in the Liver of Mice Fed a Western-Style Diet
Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c02984
Source: Journal of Agricultural and Food Chemistry - Category: Food Science Authors: Masuko Kobori, Yukari Akimoto, Yumiko Takahashi, and Toshiyuki Kimura Source Type: research
More News: Chemistry | Diets | Fish | Fish Oil | Food Science | Liver | Nutrition | Urology & Nephrology