Molecules, Vol. 25, Pages 3956: Biological Activity and Antibiofilm Molecular Profile of Citrus aurantium Essential Oil and Its Application in a Food Model
Molecules, Vol. 25, Pages 3956: Biological Activity and Antibiofilm Molecular Profile of Citrus aurantium Essential Oil and Its Application in a Food Model
Molecules doi: 10.3390/molecules25173956
Authors:
Miroslava Kačániová
Margarita Terentjeva
Lucia Galovičová
Eva Ivanišová
Jana Štefániková
Veronika Valková
Petra Borotová
Przemysław Łukasz Kowalczewski
Simona Kunová
Soňa Felšöciová
Eva Tvrdá
Jana Žiarovská
Renáta Benda Prokeinová
Nenad Vukovic
The main aim of the study was to investigate the chemical composition, antioxidant, antimicrobial, and antibiofilm activity of Citrus aurantium essential oil (CAEO). The biofilm profile of Stenotrophonomonas maltophilia and Bacillus subtilis were assessed using the mass spectrometry MALDI-TOF MS Biotyper and the antibiofilm activity of Citrus aurantium (CAEO) was studied on wood and glass surfaces. A semi-quantitative composition using a modified version was applied for the CAEO characterization. The antioxidant activity of CAEO was determined using the DPPH method. The antimicrobial activity was analyzed by disc diffusion for two biofilm producing bacteria, while the vapor phase was used for three penicillia. The antibiofilm activity was observed with the agar microdilution method. The molecular differences of biofilm formation on different days were analyzed, and the genetic similarity was studied with dendrograms constructed from MSP spectra to illustrate the grouping profi...
Source: Molecules - Category: Chemistry Authors: Miroslava Ka čániová Margarita Terentjeva Lucia Galovi čová Eva Ivani šová Jana Štefániková Veronika Valkov á Petra Borotov á Przemys ław Łukasz Kowalczewski Simona Kunov á So ňa Felšöciová Eva Tvrd á Jana Žiarovská Ren áta Benda Pr Tags: Article Source Type: research
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