Relevant Nutrition Therapy in COVID-19 and the Constraints On Its Delivery by a Unique Disease Process.

This article offers relevant and practical recommendations on how to optimize nutrition therapy in critically ill patients with COVID-19.
PMID: 32786117 [PubMed - as supplied by publisher]

Source: Nutrition in Clinical Practice - August 11, 2020 Category: Nutrition Authors: Patel JJ, Martindale RG, McClave SA Tags: Nutr Clin Pract Source Type: research