Variations in Mineral/heavy metals profiling and preventive role of trichomes in Peach Fruits treated with CaC2.

CONCLUSION: Conclusively, the artificial ripening with CaC2 changed the nutritional value of peach fruits that has higher health risks if consume with the peel. According to our best knowledge, this is the first report that highlights the effects of CaC2 which deteriorate the nutritional value of peach fruits in Pakistan.
PMID: 32772907 [PubMed - as supplied by publisher]

Source: Combinatorial Chemistry and High Throughput Screening - August 7, 2020 Category: Chemistry Authors: Irfan M, Abbas S, Azhar BJ, Ahmad S, Muhammad H, Ahmed I, Hussain J, Shakeel SN Tags: Comb Chem High Throughput Screen Source Type: research