Comparison of Different Lactobacilli Regarding Substrate Utilization and Their Tolerance Towards Lignocellulose Degradation Products.
This study describes a new strain L. brevis IGB 1.29, that enables efficient lactic acid production with a lignocellulose-derived C5- and C6-sugar fraction.
PMID: 32728792 [PubMed - as supplied by publisher]
Source: Current Microbiology - Category: Microbiology Authors: Gubelt A, Blaschke L, Hahn T, Rupp S, Hirth T, Zibek S Tags: Curr Microbiol Source Type: research