Mechanically stable egg white protein based immobilization carrier for β-D-galactosidase: Thermodynamics and application in whey's lactose hydrolysis

Publication date: Available online 29 July 2020Source: Reactive and Functional PolymersAuthor(s): Marwa I. Wahba

Source: Reactive and Functional Polymers - July 29, 2020 Category: Chemistry Source Type: research