Dry-inoculation methods for low-moisture foods

Publication date: Available online 17 July 2020Source: Trends in Food Science & TechnologyAuthor(s): Jie Xu, Jinxia Song, Juzhong Tan, Rossana Villa-Rojas, Juming Tang
Source: Trends in Food Science and Technology - Category: Food Science Source Type: research
More News: Food Science | Science