Rapid detection of Aspergillus spp. infection levels on milled rice by headspace-gas chromatography ion-mobility spectrometry (HS-GC-IMS) and E-nose

Publication date: October 2020Source: LWT, Volume 132Author(s): Shuang Gu, Wei Chen, Zhenhe Wang, Jun Wang, Yujia Huo
Source: LWT Food Science and Technology - Category: Food Science Source Type: research