Higher Vitamin C, Carotenoid Intake May Lower Risk for T2DM
THURSDAY, July 9, 2020 -- Higher intakes of vitamin C and carotenoids, as well as total whole grains, are associated with a lower risk for type 2 diabetes, according to two studies published online July 8 in The BMJ.
Ju-Sheng Zheng, Ph.D., from the...
Source: Drugs.com - Pharma News - Category: Pharmaceuticals Source Type: news
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