Reducing Campylobacter jejuni, Enterobacteriaceae and total aerobic bacteria on transport crates for chickens by irradiation with 265-nm ultraviolet light (UV–C LED)

Publication date: Available online 3 July 2020Source: Food ControlAuthor(s): Madeleine Moazzami, Lise-Lotte Fernström, Ingrid Hansson

Source: Food Control - July 4, 2020 Category: Food Science Source Type: research