The Curious Yellow Colouring Matter of the Iceland Poppy

Org. Biomol. Chem., 2020, Accepted Manuscript DOI: 10.1039/D0OB01162B, Review ArticleJonathan Sperry, Rory Devlin The pigment responsible for the yellow colour of the Iceland poppy (Papaver nudicaule) has fascinated chemists for decades. Named nudicaulin by Sir Robert Robinson in 1939, this flavoalkaloid has been... The content of this RSS Feed (c) The Royal Society of Chemistry
Source: RSC - Organic and Biomolecular Chemistry - Category: Molecular Biology Authors: Source Type: research