Freshness indicator for monitoring changes in quality of packaged kimchi during storage

Publication date: September 2020Source: Food Packaging and Shelf Life, Volume 25Author(s): Seunghye Baek, Muthuchamy Maruthupandy, Kaeun Lee, Dowan Kim, Jongchul Seo
Source: Food Packaging and Shelf Life - Category: Food Science Source Type: research
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