[ASAP] Triterpenoid Saponins in Oat Bran and Their Levels in Commercial Oat Products

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c02520

Source: Journal of Agricultural and Food Chemistry - June 1, 2020 Category: Food Science Authors: Changling Hu and Shengmin Sang* Source Type: research