Amino acid profile of foods from the Portuguese total diet pilot study

Publication date: Available online 28 May 2020Source: Journal of Food Composition and AnalysisAuthor(s): Carla Motta, Ana Sofia Matos, Ana Soares, Gerard Bryan Gonzales, Isabel Castanheira, Izunildo Cabral, Nelson Tavares, Marisa Nicolai
Source: Journal of Food Composition and Analysis - Category: Food Science Source Type: research