Colorimetric sensor and LDI-MS detection of biogenic amines in food spoilage based on porous PLA and graphene oxide

Publication date: Available online 27 May 2020Source: Food ChemistryAuthor(s): Tatiya Siripongpreda, Krisana Siralertmukul, Nadnudda Rodthongkum
Source: Food Chemistry - Category: Food Science Source Type: research
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