Alleviating effect of 24- epibrassinolide on seed oil content and fatty acid composition under drought stress in safflower

Publication date: Available online 26 May 2020Source: Journal of Food Composition and AnalysisAuthor(s): Mahnaz Zafari, Ali Ebadi, Mohammad Sedghi, Sodabe Jahanbakhsh, Mohammad Miransari

Source: Journal of Food Composition and Analysis - May 27, 2020 Category: Food Science Source Type: research