[ASAP] Dual Anti-/Prooxidant Behaviors of Flavonoids Pertaining to Cu(II)-Catalyzed Tyrosine Nitration of the Insulin Receptor Kinase Domain in an Antidiabetic Study

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c01676

Source: Journal of Agricultural and Food Chemistry - May 21, 2020 Category: Food Science Authors: Xu Fang †, Wanxia Gao‡, Zhen Yang§, Zhonghong Gao*†, and Hailing Li*† Source Type: research