Study identifies the mechanism by which eating fish reduces risk of cardiovascular disease

(Universitat Rovira i Virgili) Researchers of Universitat Rovira I Virgili and Harvard Medical School have demonstrated the association between the consumption of omega 3 and the reduction in the risk of suffering cardiovascular events through the analysis of lipoprotein samples from 26,034 women, the largest and most detailed study ever carried out.
Source: EurekAlert! - Biology - Category: Biology Source Type: news