Screening strategy targeting the presence of food enzyme-producing fungi in food enzyme preparations

Publication date: Available online 15 May 2020Source: Food ControlAuthor(s): Marie Deckers, Kevin Vanneste, Raf Winand, Marijke Hendrickx, Pierre Becker, Sigrid C.J.D.E. Keersmaecker, Dieter Deforce, Fraiture Marie-Alice, Nancy Hc Roosens
Source: Food Control - Category: Food Science Source Type: research
More News: Food Science | Nutrition