[ASAP] Regulatory Effects of Soy Isoflavones and Their Metabolites in Milk Production < italic toggle="yes" > via < /italic > Different Ways in Mice

Journal of Agricultural and Food ChemistryDOI: 10.1021/acs.jafc.0c01288

Source: Journal of Agricultural and Food Chemistry - May 15, 2020 Category: Food Science Authors: Yusaku Tsugami, Norihiro Suzuki, Takahiro Suzuki, Takanori Nishimura, and Ken Kobayashi* Source Type: research