Complex coacervation of acid-extracted fiber from butternut squash (Cucurbita moschata) and protein

Publication date: Available online 8 May 2020Source: Food HydrocolloidsAuthor(s): Maja M. Milošević, Tatjana R. Đorđević, Mirjana G. Antov
Source: Food Hydrocolloids - Category: Food Science Source Type: research