Benefits of a Holiday-Specific Nutrition Guide for Individuals With Chronic Kidney Disease

Following the medical nutrition therapy guidelines for a kidney specific diet is important to reduce the risk and progression of chronic kidney disease (CKD) to kidney failure. As CKD progresses, adhering to a kidney diet for individuals with CKD is important to manage symptoms and prevent malnutrition. Nutrition recommendations vary between CKD stages 1-5; however, they all revolve around the same nutrient groups: protein, sodium, potassium, phosphorus, and fats.1 Given that patients will require different quantities of these nutrients, it is crucial to supply them with information that encompasses a wide range of needs.
Source: Journal of Renal Nutrition - Category: Urology & Nephrology Authors: Tags: Patient Education Source Type: research