Food safety knowledge, attitudes and self-reported practices among food handlers in Sohag Governorate, Egypt.

Conclusion: Food handlers in our sample had poor knowledge of food safety and inadequate compliance with food safety practices. Educational and training programmes should be implemented to improve their knowledge, attitudes and practices. PMID: 32338355 [PubMed - in process]
Source: Eastern Mediterranean Health Journal - Category: Middle East Health Tags: East Mediterr Health J Source Type: research