The Healthy Cooking Index: Nutrition Optimizing Home Food Preparation Practices across Multiple Data Collection Methods

Publication date: Available online 9 April 2020Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Margaret Raber, Tom Baranowski, Karla Crawford, Shreela V. Sharma, Vanessa Schick, Christine Markham, Wenyan Jia, Mingui Sun, Emily Steinman, Joya Chandra
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research
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