Natto Intake is Inversely Associated with Osteoporotic Fracture Risk in Postmenopausal Japanese Women

ConclusionsHabitual natto intake may be associated with a reduced risk of osteoporotic fractures independent of confounding factors, including BMD, in Japanese postmenopausal women. This trial was registered atumin.ac.jp as UMIN 000032869.
Source: Journal of Nutrition - Category: Nutrition Source Type: research