Dietary guanidinoacetic acid improves the growth performance and skeletal muscle development of finishing pigs through changing myogenic gene expression and myofibre characteristics

In conclusion, our results showed that appropriate dietary GAA supplementation (0.06%) promotes skeletal muscle development through changing myogenic gene expression and myofibre characteristics.

Source: Journal of Animal Physiology and Animal Nutrition - March 30, 2020 Category: Zoology Authors: Yafei Lu, Tiande Zou, Zirui Wang, Jin Yang, Lanhai Li, Xiaobo Guo, Qin He, Liling Chen, Jinming You Tags: ORIGINAL ARTICLE Source Type: research