Dietary Intake of Heme Iron is Associated With Increased Cardiovascular Disease Risk: Reply to Dr. Bitterman

Publication date: Available online 20 March 2020Source: Nutrition, Metabolism and Cardiovascular DiseasesAuthor(s): Xuexian Fang, Jiayu Wei, Junxia Min, Fudi Wang

Source: Nutrition, Metabolism and Cardiovascular Diseases - March 21, 2020 Category: Nutrition Source Type: research