Parasite detection in food: Current status and future needs for validation

Publication date: Available online 13 March 2020Source: Trends in Food Science & TechnologyAuthor(s): Rachel M. Chalmers, Lucy J. Robertson, Pierre Dorny, Suzanne Jordan, Age Kärssin, Frank Katzer, Stéphanie La Carbona, Marco Lalle, Brian Lassen, Ivona Mladineo, Miroslaw Rozycki, Ewa Bilska-Zajac, Gereon Schares, Anne Mayer-Scholl, Chiara Trevisan, Kristoffer Tysnes, Sasa Vasilev, Christian Klotz
Source: Trends in Food Science and Technology - Category: Food Science Source Type: research