Olive Oil Could Help Lower Your Heart Disease Risk
THURSDAY, March 5, 2020 -- If you love to drizzle a bit of olive oil on your salad, a new study suggests a side benefit to that tasty fat: a lower risk of heart disease.
The research, funded by the National Institutes of Health, found that people...
Source: Drugs.com - Daily MedNews - Category: General Medicine Source Type: news
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