ECC: Diabetes Increased Risk for Developing, Dying from Breast or Colon Cancer

A new meta-analysis indicated that people with diabetes are not only at an increased risk of developing breast and colon cancer, but are also at an increased risk of dying from the diseases.
Source: Cancer Network - Category: Cancer & Oncology Source Type: news

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ConclusionsMetformin using was associated with an increased OS rate and CS rate of colorectal cancer.
Source: Clinics and Research in Hepatology and Gastroenterology - Category: Gastroenterology Source Type: research
(University of Granada) Á ngel Gil, Professor of Biochemistry and Molecular Biology at the University of Granada, has recently coordinated a study reviewing worldwide scientific literature on the role of dairy products in health and in the prevention of chronic diseases (cardiovascular, metabolic syndrome, colon or bladder cancer, and type 2 diabetes). The review also covers the effects of dairy products on growth, bone mineral density, generation of muscle mass, and during pregnancy or breastfeeding
Source: EurekAlert! - Biology - Category: Biology Source Type: news
Abstract There is conflicting evidence regarding the association between metformin use and cancer risk in diabetic patients. During 2002-2012, we followed a cohort of 315,890 incident diabetic individuals aged 21-87 years insured in the largest health maintenance organization in Israel. We used a discrete form of the weighted cumulative metformin exposure to evaluate its association with cancer incidence. This was implemented in a time-dependent covariate Cox model, adjusting for treatments with other glucose lowering medications, as well as age, sex, ethnic background, socioeconomic status, smoking (for bladder a...
Source: Am J Epidemiol - Category: Epidemiology Authors: Tags: Am J Epidemiol Source Type: research
ConclusionThis study revealed that C. curetum has potential α-amylase, α-glucosidase, porcine pancreatic lipase enzyme inhibitory activity and cytotoxic activity against the HeLa and Colo-205 cancer cell lines, which indicates the presence of biologically active and cytotoxic compounds in this plant species. This may be considered a challenge for developing bioactive compounds in diabetes, obesity and cancer management.
Source: European Journal of Integrative Medicine - Category: Complementary Medicine Source Type: research
Listen to critics of the Wheat Belly lifestyle and you’d think that, by banishing all things wheat and grains from your life, you will be excommunicated from your church, tossed out of your club, ostracized by friends and family, and suffer dire health consequences like heart disease and colon cancer. After all, they say that you are eliminating an entire food group and will be crippled by lack of fiber and nutrients. Worse, our focus on increasing our intake of fats and oils will get you a heart attack, three stents, or bypass surgery and you’ll be obliged to take Lipitor and Repatha for a lifetime. First of a...
Source: Wheat Belly Blog - Category: Cardiology Authors: Tags: Wheat Belly Lifestyle grain-free Weight Loss Source Type: blogs
The American Heart Association and the FDA recommend that we all eat at least 25 grams of dietary fiber per day. But what is it, how do we know how much we’re eating, and where did that number come from, anyway? What are the types of fiber? Dietary fiber is a good carbohydrate, also known as roughage, found in plant foods (not supplements). There are two kinds, soluble or insoluble, and both are really good for us. Soluble fiber becomes a thick gel in our intestines, which slows digestion (which keeps blood sugars from spiking) and traps fats so they can’t all be absorbed (which lowers cholesterol levels). Sour...
Source: Harvard Health Blog - Category: Consumer Health News Authors: Tags: Food as medicine Healthy Eating Heart Health Source Type: blogs
Anyone who remembers the days before finger stick blood glucose meters became available to people with diabetes will recall how awful life was for diabetics. All they had was urine dipsticks which were sloppy, yielded only crude non-quantitative feedback on blood sugars, and gave you a gauge of what blood sugars were in the recent past, not the present. It meant that dosing insulin or diabetes drugs was grotesquely imprecise and accounted for many episodes of hypoglycemic coma and acceleration of diabetic complications. It was not uncommon in those days, for instance, for a type 1 diabetic to be blind and experience kidney...
Source: Wheat Belly Blog - Category: Cardiology Authors: Tags: SIBO bowel flora Inflammation probiotic undoctored wheat belly Source Type: blogs
CONCLUSIONS: Patients with metabolic syndrome undergoing elective surgery for colorectal cancer have an increased risk of 30-day postoperative renal complications, wound complications, and unplanned hospital readmissions. A multidisciplinary approach involving lifestyle modifications and pharmacologic interventions to improve the components of metabolic syndrome should be implemented preoperatively for these patients. See Video Abstract at http://links.lww.com/DCR/A909.
Source: Diseases of the Colon and Rectum - Category: Gastroenterology Tags: Original Contribution: Colorectal Cancer Source Type: research
CONCLUSIONS: Age, preoperative respiratory function impairment, DM and blood transfusion are considered as independent risk factors for pulmonary infection after radical operation for colon cancer. PMID: 31127988 [PubMed - in process]
Source: Journal of B.U.ON. - Category: Cancer & Oncology Tags: J BUON Source Type: research
In this study, we report valuable data for further experimental and clinical analysis, because the proposed biomolecules have significant potential as systems biomarkers for screening or for therapeutic purposes in type 2 diabetes and cancer-associated pathways.
Source: Molecular and Cellular Endocrinology - Category: Endocrinology Source Type: research
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