Antioxidant potential of biflavonoid attenuates hyperglycemia by modulating the carbohydrate metabolic enzymes in high fat diet/streptozotocin induced diabetic rats.

Discussion: Oral administration of biflavonoid to diabetic rats significantly ameliorated all the biochemical alterations to near normal levels. The effect produced by the biflavonoid on various parameters was comparable to that of metformin. PMID: 32013797 [PubMed - in process]

https://www.ncbi.nlm.nih.gov/pubmed/32013797?dopt=Abstract

Source: Redox Report : communications in free radical research - February 6, 2020 Category: Biochemistry Authors: Ramalingam S, Karuppiah M, Thiruppathi M, Palanivelu S, Panchanatham S Tags: Redox Rep Source Type: research