Meat, Poultry, Not Fish, May Up Risk for Cardiovascular Disease

TUESDAY, Feb. 4, 2020 -- Among U.S. adults, intake of processed meat, unprocessed red meat, and poultry, but not fish, is associated with an increased risk for incident cardiovascular disease (CVD), according to a study published online Feb. 3 in...
Source: Drugs.com - Pharma News - Category: Pharmaceuticals Source Type: news