Diets Rich in Fruits, Veggies Could Lower Your Odds for Alzheimer ' s

WEDNESDAY, Jan. 29, 2020 -- Older adults who regularly consume a group of antioxidants called flavonols may have a decreased risk of developing Alzheimer ' s disease, a new study suggests. The compounds exist in many fruits and vegetables, with the...
Source: Drugs.com - Daily MedNews - Category: General Medicine Source Type: news