Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries

Cardiovascular diseases (CVD) are the leading causes of death for men and women in low-and-middle income countries (LMIC). The nutrition transition to diets high in salt, fat and sugar and low in fruit and veg...

Source: Nutrition Journal - January 13, 2020 Category: Nutrition Authors: Briar L. McKenzie, Joseph Alvin Santos, Pascal Geldsetzer, Justine Davies, Jennifer Manne-Goehler, Mongal Singh Gurung, Lela Sturua, Gladwell Gathecha, Krishna K. Aryal, Lindiwe Tsabedze, Glennis Andall-Brereton, Till B ärnighausen, Rifat Atun, Sebastian Tags: Research Source Type: research